Are you craving traditional tastes and in Melbourne?
You’re in the right spot.
Melbourne is a culinary paradise, celebrated for its diverse food scene that reflects its multicultural population. Whether you fancy the rich flavours of Italian cuisine, the comforting tastes of American classics, the aromatic spices of Indian dishes, the elegant simplicity of French fare, or the vibrant and fresh Japanese cuisine, Melbourne has a spot for you.
Here are five of the best areas in Melbourne where you can savour classic dishes from around the world.
5 Best Spots in Melbourne for Classic Dishes
1. Carlton – Italian Cuisine
Location: Lygon Street, Carlton VIC 3053
When it comes to classic Italian dishes, Carlton’s Lygon Street stands out as one of Melbourne’s finest areas. Known as Melbourne’s “Little Italy,” this street is filled with Italian eateries offering an authentic dining experience.
Must-Try Dishes:
Osso Buco alla Milanese
Osso Buco alla Milanese is a traditional Lombard dish made with braised veal shanks cooked slowly with white wine, broth, and vegetables. The dish is typically served with saffron risotto, which perfectly complements the rich and hearty flavours of the veal. The tender meat and creamy risotto are a match made in heaven, making this dish a must-try for anyone looking to indulge in classic Italian cuisine.
Margherita Pizza
Another classic you can’t miss on Lygon Street is the Margherita Pizza. This simple yet flavourful dish features a thin, crispy crust topped with fresh tomato sauce, mozzarella cheese, and basil leaves. It’s the perfect representation of Italian culinary tradition, highlighting the use of fresh, high-quality ingredients.
Spaghetti Carbonara
Spaghetti Carbonara is a Roman specialty that has become a global favourite. The dish is made with spaghetti tossed in a creamy sauce of eggs, Pecorino Romano cheese, guanciale (cured pork cheek), and freshly ground black pepper. It’s a comforting and indulgent dish that captures the essence of Italian home cooking.
2. Collingwood – American Cuisine
Location: Smith Street, Collingwood VIC 3066
If you’re in the mood for some hearty American classics, Smith Street in Collingwood is the place to go. Known for its casual and laid-back atmosphere, this area serves up some of the best American comfort food in Melbourne.
Must-Try Dishes:
Fried Chicken Sandwich
The Fried Chicken Sandwich on Smith Street is legendary. Crispy, juicy fried chicken is sandwiched between soft buns and topped with pickles and a special sauce. It’s the ultimate comfort food, perfect for satisfying your cravings for something crunchy and delicious. Pair it with house-made potato chips for the full American experience.
Macaroni and Cheese
Macaroni and Cheese is an American classic that’s hard to resist. This dish features elbow macaroni pasta baked in a rich, creamy cheese sauce, often topped with breadcrumbs for added texture. It’s a warm, cheesy delight that’s perfect for any comfort food lover.
BBQ Ribs
For something truly indulgent, try the BBQ Ribs. These are slow-cooked to perfection, resulting in tender, fall-off-the-bone meat coated in a smoky, tangy barbecue sauce. Served with coleslaw and cornbread, this dish is a true taste of American barbecue tradition.
3. Melbourne CBD – Indian Cuisine
Location: Duckboard Place, Melbourne VIC 3000
For those who love the vibrant and aromatic spices of Indian cuisine, Duckboard Place in the Melbourne CBD is a must-visit. This area combines traditional flavours with contemporary techniques, offering a unique dining experience.
Must-Try Dishes:
Butter Chicken
Butter Chicken, or Murgh Makhani, is a classic Indian dish that has won hearts worldwide. In Duckboard Place, this dish is elevated to new heights. Tender pieces of chicken are cooked in a creamy tomato sauce infused with spices like cumin, coriander, and garam masala. The rich and flavourful sauce pairs perfectly with naan bread or steamed basmati rice, making it a dish you won’t forget.
Lamb Rogan Josh
Lamb Rogan Josh is a staple of Kashmiri cuisine. This dish features tender lamb pieces cooked in a rich, aromatic curry sauce made with yoghurt, tomatoes, and a blend of spices including ginger, garlic, and cardamom. It’s a hearty and satisfying dish that’s perfect for those who enjoy bold flavours.
Palak Paneer
For a vegetarian option, try Palak Paneer. This dish consists of soft cubes of paneer (Indian cottage cheese) cooked in a smooth, spiced spinach sauce. It’s a nutritious and flavourful dish that pairs wonderfully with garlic naan or steamed rice.
4. Southbank – French Cuisine
Location: Southbank Promenade, Southbank VIC 3006
Southbank Promenade brings the elegance and simplicity of French cuisine to Melbourne. This area offers a chic and stylish setting for enjoying classic French dishes.
Must-Try Dishes:
Duck Confit
Duck Confit is a quintessential French dish, and Southbank Promenade does it justice. The duck leg is slowly cooked in its own fat until it’s incredibly tender, then crisped up to perfection. Served with potatoes and a light salad, this dish is a true delight for the taste buds. The richness of the duck is balanced by the freshness of the salad, making it a well-rounded and satisfying meal.
Coq au Vin
Coq au Vin is a classic French stew made with chicken braised in red wine, along with mushrooms, onions, and garlic. This hearty and flavourful dish is traditionally served with crusty bread or mashed potatoes, making it perfect for a cosy, indulgent meal.
Crème Brûlée
Finish your French culinary journey with Crème Brûlée, a creamy custard dessert topped with a layer of hard caramelised sugar. The contrast between the smooth custard and the crunchy topping is pure perfection, and it’s a must-try for any dessert lover.
5. Chinatown – Japanese Cuisine
Location: Little Bourke Street, Melbourne VIC 3000
For a taste of Japan, Chinatown’s Little Bourke Street offers an authentic and immersive dining experience. This vibrant area features a range of traditional and modern Japanese dishes, ensuring there’s something for everyone.
Must-Try Dishes:
Sushi and Sashimi Platter
A visit to Little Bourke Street wouldn’t be complete without trying a Sushi and Sashimi Platter. This dish showcases the freshest seafood, expertly prepared and beautifully presented. Each piece of sushi and sashimi is a work of art, with flavours that are clean, delicate, and incredibly fresh. It’s the perfect dish for anyone looking to experience the true essence of Japanese cuisine.
Ramen
Ramen is a Japanese noodle soup that has become a global favourite. The dish consists of wheat noodles served in a meat or fish-based broth, typically flavoured with soy sauce or miso, and topped with ingredients such as sliced pork, nori (seaweed), menma (bamboo shoots), and scallions. It’s a comforting and satisfying dish that’s perfect for a chilly day.
Tempura
Tempura is a Japanese dish of battered and deep-fried seafood and vegetables. The light, crispy batter and the tender, flavourful interior make tempura a delightful dish to enjoy. Served with a dipping sauce, it’s a simple yet delicious way to experience Japanese cuisine.
Your taste buds will thank you!
Melbourne’s food scene is a reflection of its vibrant and diverse culture. From the rich and hearty Italian Osso Buco to the elegant French Duck Confit, there’s a classic dish for every palate. So next time you’re in Melbourne and craving some traditional flavours, be sure to check out these top areas. Your taste buds will thank you!
